ANAISHA ROCK's

EVERYONE LOVES CHOCOLATE CAKE ,SO DO I C'MON LET'S START THE RECIPE

FIRST PRE HEAT YOUR OVEN AT 350 FAHRENHEIT OR 180 CELSIUS .

GREASE WITH OIL A 8 INCH BAKING PAN OR IF YOU HAVE BUTTER PAPER YOU CAN ALSO USE THAT.

                                                        INGREDIENTS

1 3/4 CUP ALL PURPOSE FLOUR

3/4 CUP  COCOA POWDER

2 CUPS GRANULATED SUGAR
1 TSP SALT

1 1/2 TSP BAKING SODA

1 1/2 TSP BAKING POWDER

1 CUP MILK

2 EGGS 

1/4 CUP OIL

1/4 CUP BUTTER

2 TSP VANILLA EXTRACT

1 CUP BOIL WATER      

                                                             METHOD 
IN A MIXING BOWL ADD ALL THE DRY INGREDIENTS.ADD FLOUR,COCOA POWDER,
SUGAR,BAKING POWDER,BAKING SODA AND SALT.COMBINE VERY WELL.ADD MILK,
EGGS,OIL,MELTED BUTTER AND VANILLA EXTRACT .BEAT ON SLOW SPEED UNTIL ALL INGREDIENTS ARE COMBINE.ADD BOILING WATER BEAT UNTIL SMOOTH.BAKE FOR25-30 MIN AT 350 FAHRENHEIT OR 180 CELSIUS INSERT A TOOTH PICK ,IF COMES OUT CLEAN CAKE IS DONE IF NOT,THEN BAKE FOR 5-10 MIN MORE